His interest in blades of any cut
is purely amateur, he tells me. But

I know it’s more than that. As he adjusts
the angle of each sword, and dusts,

and keeps the edges sharp, his keen
attention to them is almost obscene.

I like him. Thursdays we sit down to drink
—gin, on the rocks, always pink—

and I take notes, enough detail
for ten museum catalogues. He can tell

a story for each sword—where it was made,
and how it came to be displayed.

The Viking snake-sword, haft hammered
out of a twist of wire
, the grain blurred

under the finish, hardly visible.
The undulating kris, so hard to pull

out of the wound it makes. The mated pair
of hussar dueling sabers—who knows where

or in what blood they spoke their wedding vows?
The katana—a samurai would choose

a weapon, if the yellow leaves
that floated on a stream would split in halves

around its blade. If possible,
he used the body of a criminal;