Taylor Mead is dishing gossip. “For our final exam”—in boarding school, where he studied English with the novelist John Horne Burns—“he said, write four hundred to five hundred lines of poetry from memory. It was unbelievable. He killed poetry for me. I haven’t been able to read more than two poems a month since.” Burns would later write a novel loosely based on his time teaching at the school, rife with homosexual undertones. Taylor said he would have enjoyed school if he knew all the great stuff that was happening behind the scenes. “If they want me to make a commencement speech, they better fasten their seat belts,” he joked.
Taylor sat across from me at a small table near the front door of Lucien, a French bistro on First Avenue near the corner of First Street. When I walked in the door, the legendary East Village resident and professional bohemian was already sipping from a glass of Dewar’s, waiting patiently. Lucien is Taylor’s favorite restaurant; it’s one of the few places he leaves the apartment for. At eighty-seven, he still resides in the neighborhood he has called home, more or less, for more than four decades. Now, though, he has trouble walking more than a few blocks. Read More