Posts Tagged ‘Marcel Proust’
February 8, 2013 | by Sadie Stein
Here in the Northeast, we are all hunkering down for what could be a lot of snow, or at least a little slush. Either way, it will be a weekend for staying indoors with a good book, and we asked some of our bookish friends what they recommend for such occasions.
I Capture The Castle, by Dodie Smith, and Laurie Colwin! —Emily Gould, writer, founder of Emily Books
I am reading a dated but rad detective novel called The Daughter of Time, by Josephine Tey, wherein a detective laid up in the hospital clears King Richard III of the crime of murdering his nephews using deductive logic and dubious speculation. This is part of my ongoing celebration of Richard III’s skeleton’s coming-out-the-closet or whatever you call it. Otherwise keeping busy with hoarding seltzer/Snackwell’s vanilla cremes. So this is a pretty normal weekend for me. —Pete Beatty, editor
Right now I find myself on page 1400 of Proust, by circumstance. Hoping to make some real headway in the next forty-eight. (Yesterday I was reading it on the A train, and this woman got down on her knees to look up to see what was the giant book I had in my hand. Like, she could have asked. Maybe she was saving me the pretension of responding, “Proust.”) —Brian Ulicky, publicist Read More »
November 7, 2012 | by Anka Muhlstein
Whether they follow an established tradition or rebel against it, whether they are authors of classics or are considered innovators, rare are the writers who were not also great readers. Proust was no exception to this rule; reading had always been his earliest and most important source of pleasure and stimulation, and it remained as such. He is distinguished from his colleagues, however, by the immense role that literature plays in his oeuvre.
Proust seemed incapable of creating a character without putting a book in his hands. Read More »
July 11, 2012 | by Sadie Stein
January 6, 2012 | by Sadie Stein
I’ve been dreaming of hosting a cozy winter dinner party based on a famous meal from literature. What famous feasts are the most completely described? I’d like to be able to re-create the menu, the atmosphere, and the attire, if possible.
There are probably a few people in the world more interested in this question than I—but, I’d reckon, a very few. As long as we’re being frank here, you may as well know that I belong to a literary potluck society in which we do monthly themed dinners. (We have yet to venture into the realm of costume.)
Laurie Colwin once wrote a whole essay on books containing good food; she singled out the early novels of Iris Murdoch, the Barbara Pym canon, and Anna Karenina. Inasmuch as I own and have used the Barbara Pym Cookbook, I can’t really agree that any of these vivid descriptions would make for very satisfying dinner parties (or, in the case of czarist Russia, a very relaxing one for the cook).
Here are a few other ideas to get you started: The Master and Margarita (for more manageable Russian cuisine—and think of the costume opportunities!). If you fancy something Dickensian, see any of the gluttonous Joe’s numerous meals in The Pickwick Papers. If you really want to take the guesswork out of it, Heartburn comes complete with recipes. Proust is a no-brainer—if Proust can ever be called a no-brainer. If your interest runs to tea, root out Enid Blyton. And at the end of the day, does any book in the world have better food than Laura Ingalls Wilder’s Farmer Boy?
If you don’t feel like going the fictional route, there is always the food memoir. Nowadays, you’re spoiled for choice. Or (ration-bound Pym aside) consider the subgenre of cookbooks authored by enthusiastic writers: two whose quality is rivaled by their own idiosyncrasies are Roald Dahl's Cookbook and The Tasha Tudor Cookbook.
Whatever you decide, please drop a line and let me know—the group and I are always looking for ideas.
What do you think about movie adaptations of books? Are there any instances where you think the film actually improved on a particular story, or do you find that adaptations for the most part don’t do justice to the original text?
Of course there are terrific adaptations. The Godfather, after all, made a thriller into a baroque masterpiece. We could list successful adaptations all day—I hope you will, in comments—but just a few that I like: The 39 Steps, The Dead, Persuasion, The Remains of the Day, High Fidelity, The Leopard, and, most recently, the new Tinker, Tailor, Soldier, Spy, which manages to cover a lot of ground with enviable economy.
I recently moved into a crumbling three-bedroom in Bushwick, with peeling hand-painted green wallpaper in the cramped and poorly lit stairwell. The front door’s peephole, the tin cover of which unmoors itself at night and clatters to the ground, overlooks a dismal and gloomy green landing, where I can easily envision a seedy groping or muffled strangling taking place. My own room is separated from the living room by an old-fashioned sliding parlor door about the size and weight of a Prius. The bathroom window opens into a murky blue chute, which smells like laundry and cigarettes and exhales a strange warmth. What books should I read here?
Reading’s the easy part—sounds like your pad is made for it. What you should watch, and posthaste, is Roman Polanski’s The Tenant.
On the other hand, maybe you shouldn’t.
December 21, 2011 | by Rachel Nolan
Paul Murray, author of Skippy Dies and An Evening of Long Goodbyes, wrote “That’s My Bike!,” a short story published in the Winter issue of The Paris Review. The story opens with a group of friends gathered at a none-too-salubrious pub in Dublin’s Northside on Christmas Eve. Murray spoke to me from his office at the Oscar Wilde Center for writing at Trinity College in Dublin, where he is a writing fellow.
The last time I was in Dublin for Christmas was in 2007, right before the crash. The Christmas displays along Grafton Street and in all the shopping areas were absolutely ghastly. Everything had blinking lights and moving parts. Is this still the case?
There’s this shop called Brown Thomas, which is the oldest department store in Dublin and it’s very swanky and expensive. Historically, when it used to be called Switzer’s, they had these famous windows with Santa Claus and mice making ballet shoes and so forth, and it was all mechanized, and the kids would go into Dublin and look at the windows. That was something your parents would bring you to do. Then, when the boom came, they stopped having child-oriented windows and started having these really nasty Helmut Lang soft-cyber-porn-type windows with a bunch of emaciated blue mannequins wearing just a giant watch and staring bleakly out of the windows. Everything was about excess and consumption. The idea that children had any part of Christmas was shunted to one side because the store just wanted to get the adults in there to spend money.
And would the adults make pilgrimages to gaze at the watches?
They wouldn’t even stop at the windows, they would just pile into the store. I remember being in there and hearing a couple next to me saying, “I just don’t know what to get her.” And the woman said, “Pearls, you can’t really go wrong with pearls.” And I remember thinking, “Who are you people?” It was beyond parody. And these were people who worked in normal sorts of jobs. Read More »
October 26, 2011 | by Mark Van de Walle
After two months of twelve- to sixteen-hour days, and six-and-a-half-day weeks, I began to realize I’d misread the signs that led me to the Beat Hotel. The caretaker’s house did have the advertised citrus trees, pool, fireplace and view, and the Camaro—glowing, golden—was there, too. But I hadn’t spent a single night in the house. Instead, I collapsed in a room at the Beat, got up early and went back to work. The Camaro stayed in the driveway. Worse, my fantasy about living the writer’s life in the desert was precisely that: I hadn’t written a single page. Instead of breaking my writer’s block, Steve entombed it beneath an endless, proliferating series of tasks. Read More »