Posts Tagged ‘London’
June 30, 2016 | by Anthony Madrid
Ben Jonson bares all.
Pretty soon it will have been four hundred years since Ben Jonson (1572–1637) walked from London to Edinburgh. I don’t know the whole story. I know he stayed at some length with William Drummond of Hawthornden, a few miles south of Edinburgh. Jonson was around forty-seven at the time; Drummond was around thirty-four.
Both of these guys were poets, were into languages, bought a lot of books. Jonson was of course right in the middle of things in London. He knew Shakespeare, knew Donne. Drummond, meanwhile, had money.
People still read Jonson, with how much love I don’t know. There are a number of famous lines. “Drink to me only with thine eyes.” “Though thou hadst small Latin and less Greek.” Drummond got a boost with Palgrave’s Golden Treasury (1861), eight items to Jonson’s three. Still, these days, if you love Drummond’s poetry (I do) you pretty much feel you have him all to yourself. Read More »
February 22, 2016 | by Umberto Eco
Umberto Eco’s essay “How to Travel with a Salmon” first appeared in our Summer 1994 issue; it was later the title piece in a collection of Eco’s essays. Eco died last Friday at his home in Milan. He was eighty-four. In an interview with The Paris Review in 2008, he said, “I like the notion of stubborn incuriosity. To cultivate a stubborn incuriosity, you have to limit yourself to certain areas of knowledge. You cannot be totally greedy. You have to oblige yourself not to learn everything. Or else you will learn nothing.”
According to the newspapers, there are two chief problems that beset the modern world: the invasion of the computer, and the alarming extension of the Third World. The newspapers are right, and I know it.
My recent journey was brief: one day in Stockholm and three in London. In Stockholm, taking advantage of a free hour, I bought a smoked salmon, an enormous one, dirt cheap. It was carefully packaged in plastic, but I was told that, if I was traveling, I would be well-advised to keep it refrigerated. Just try. Read More »
February 11, 2016 | by Edward White
David Storey’s classic rugby novel, This Sporting Life, speaks to an enduring schism in English culture.
“I went straight for the full-back,” the up-and-coming rugby star of David Storey’s 1960 novel, This Sporting Life, tells us: “and when he came in I gave him the base of my wrist on his nose. The crack, the groan, the release of his arms, all coincided with a soaring of my guts.” Crucially, the sport here is Rugby League, the fast and furious sister of Rugby Union—the latter being what most people would recognize simply as “rugby.” Save for a few rule differences, the two are similar, yet in a thousand intangible ways, many of them to do with the inescapable pall of class that covered English life throughout the twentieth century, they’re worlds apart. Much of the unique power of This Sporting Life, crafted straight from Storey’s personal experience, is in how it shows us these ways. Read More »
January 5, 2016 | by Max Nelson
John Clare, Christopher Smart, and the poetry of the asylum.
In an agrarian or preindustrial Britain, a brilliant young man bristles at his assigned vocation. After reading insatiably for years, he starts publishing odd, distinctive poems that cause a local stir. Urged to settle down, he instead experiments with more startling writing and shows more worrying behavior. His wife and family, understandably troubled but also driven by some unsavory motives, arrange for him to be sent to a madhouse, where confinement turns out to be much more to his harm than to his good. As his mental and physical health declines, his poetry starts to develop more radical formal arrangements. It also takes on a new tone: a strange, arresting combination of de-sexed innocence, bitter wisdom, childlike whimsy, and intensity of focus. Well after his death, as literary critics start pillaging the past for works of inadvertent modernism, his surviving poetry becomes a source of inspiration for a new generation of writers by whose books he’d have been equally fascinated and baffled.
This account corresponds roughly to the lives of both John Clare (1793–1864) and Christopher Smart (1722–’71), though it ignores much of what set the two poets apart. An archetypical urban poet, the son of a bailiff, Smart spent years on Grub Street writing satires, poems, attacks on his contemporaries, and flurries of hackwork, much of it under pseudonyms. Years earlier, when he started his career as a brilliant (if eccentric) divinity student at Pembroke College, he’d already received a thorough grounding in the classics. Clare, an agricultural laborer who lived and worked in Britain’s East Midlands during a period of rapid industrialization, grew up to a family of poor tenement farmers and went to school only sporadically. No less intelligent and formally imaginative than Smart’s, his poetry was as closely informed by Helpston’s birds, flowers, and folk songs—he might have been one of Europe’s earliest ethnomusicologists—as his predecessor’s was by the gospels, the classics, and the Grub Street press. Read More »
December 25, 2015 | by James McWilliams
We’re away until January 4, but we’re re-posting some of our favorite pieces from 2015. Please enjoy, and have a happy New Year!
The complicated sex drive of William Byrd II.
William Byrd II was a colonial Virginia gentleman who, on occasion, was no gentleman at all. Writing about himself in the third person, in 1723, he bemoaned “the combustible manner in his constitution”; he cursed the innate passions that “broke out upon him before his beard,” making him a “swain” before all women. Byrd’s carnal drive underscored the eyebrow-raising vigor of his lust. On a trip to London in 1719, according to his secret diary, he “rogered”—an easy enough euphemism—no fewer than six women in nine days. Of one woman, he (proudly) recorded having “rogered her three times” in a single evening. That same night, Byrd, aged forty-four, noted with a tinge of sadness that he had “neglected my prayers.”
When he wasn’t on a whore-chasing jag in the metropolis, Byrd was back on his Virginia estate, called Westover, with his wife, Lucy. At Westover, his sexual proclivities certainly raged with similar, singleminded intensity—he wrote in his diary about having urgent sex with Lucy on a billiards table—but it was also tempered by a healthy desire to achieve mutual pleasure with her. He was just as inclined to “give my wife a flourish”—bring her to orgasm—as he was to “roger” her, a semantic shift suggesting that Lucy’s response to their sexual union mattered as much to Byrd as his own physical gratification. On April 30, 1711, he noted in his diary that although he discovered his wife in a “melancholy” mood, the “powerful flourish” he delivered filled her with “great ecstasy and refreshment.” He recalled one morning during which “I lay in my wife’s arms” while, during another, his wife “kept me so long in bed” that “I rogered her.” That evening he got around to saying his prayers—before rogering her again. The man could be a virtuous, even tender, Tidewater lover when he wasn’t being a London sleazebag. Read More >>
December 3, 2015 | by Dan Piepenbring
- Our new Winter issue features an interview with Jane and Michael Stern, “the original culinary road warriors.” A new profile in Eater captures what Norman Rush would call their “idioverse,” i.e., a “private patois made up of shared references and sayings, occasional neologisms, and common words that have taken on new meanings”: “the dyad of Jane and Michael—some four decades in, now—almost surpasses idioverse, and forms a hovering mushroom cloud of collective memory. Spending time with them, I realized that there’s a voyeuristic pleasure in finding yourself submerged in the intimacies of a couple with a complex history. Watching the deepest, strangest way two people communicate made me feel like an intellectual Peeping Tom—one who wanted to stay … They go at it tit for tat, with the rapid-fire speed of David Mamet dialogue, but they’ll linger to enjoy language more when discussing their Roadfood glory days. At times, listening to them talk, it seems that alone neither one can remember an entire story, and that together neither one can remember it the same way. There are tales about botched attempts to donate leftovers that ended in an undercover police sting, and casual references to a strange commune-like group of former Barnum & Bailey performers who live in Bethel and call themselves the ‘frog people.’ ”
- This is a public service announcement. If you, like me, were taught growing up to deploy synonyms for said whenever you wrote dialogue, please stop immediately. To stick to said is to improve the world of prose for all of us. Gabriel Roth agrees: “Replacing the word said with ‘colorful’ or ‘lively’ synonyms is a ubiquitous symptom of bad writing. Individual instances are usually redundancies: ‘I’ll never cheat again!’ is recognizable as a promise without ‘he vowed’ after it. But a procession of she explained and he chuckled and I expostulated—the reporting verbs that clog your dialogue when you follow the ‘never say said’ rule—is worse, because they force the reader’s attention away from the content of the writing and onto the writer’s hunt for synonyms.”
- “Nabisco. Nabisco! / Oreos! Right? / Oreos! I love Oreos! // I’ll never eat them again. OK? / I’ll never eat them again. // No … Nabisco.” This poem, a masterwork of compression and a ludic comment on commodity fetishism, comes courtesy of Donald Trump, whose speeches have been anthologized in a “treasury of oral poetry” called Bard of the Deal. Some are calling “Freedom Tower,” in particular, the most vital and intriguingly cross-disciplinary work of our young century: “Worst pile of crap / Architecture / I’ve ever seen.”
- Hey there, young person: Do you wish to be as successful and as verbally acrobatic as bona-fide geniuses like Trump? Gay Talese has some advice for you: “I don’t think this new generation has the patience or even knowledge of how to get things … You have to get off your ass. Make something happen with your personality, with your goddamn style, your charm, your beautiful clothes, your reassurance, your salesman huckster-ist licorice. Know how to get something and not break hearts or be offensive.”
- Before he embarked on Moby-Dick, Herman Melville paid an inspiring visit to London: “Late at night, he ‘turned flukes’ down Oxford Street as if he were being followed by a great whale, and thought he saw ‘blubber rooms’ in the butcheries of the Fleet Market … Perhaps most importantly, it was here that Melville saw the work of J M W Turner, a clear visual influence on his book-to-be. Turner had painted a series of whaling scenes for Elhanan Bicknell, whose British whaling company was based in the Elephant and Castle; parts of Moby-Dick would read like commentaries to those tempestuous, brutally poetic canvases, not least the painting that greets Ishmael at the Spouter-Inn, ‘a boggy, soggy, squitchy picture’ of ‘a black mass … floating in a nameless yeast … an exasperated whale.’ It is all the more intriguing to note how Melville’s Anglophilia was the yeast out of which this great American novel emerged.”