The Paris Review Daily

Posts Tagged ‘film’

The Old Order Changeth

April 1, 2013 | by

Richard Griffiths, the revered character actor of stage and screen, died this week at sixty-five. While known for roles ranging from Hector in The History Boys to Vernon Dursley in Harry Potter, here at the Review, we will always have a place in our hearts for Withnail and I’s Uncle Monty, whom Griffiths managed to make one of the great comic—and tragic—figures of cinema.

 

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Everything They Cook Takes Five Hours: An Interview with Director Alexa Karolinski

March 28, 2013 | by

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Alexa Karolinski is an old friend. I first met her in 2005, when I was the editor at VICE Italy, in Milan, and she was a particularly bright intern at the VICE Germany office. Alexa quit VICE a few months after I met her; she then moved to Paris for a while, started working in television for ARTE, met her husband, moved back to Berlin, and then moved to New York three years ago, where she studied documentary filmmaking at the School of Visual Arts. And now she is a film director. Oma & Bella, her first feature-length film, began as her thesis, and was then released in German cinemas after being accepted at the Berlin Film Festival last year. If, like me, you have any sort of fascination with World War II, food, and your grandma, it is an absolutely must-see documentary.

Oma & Bella tells the story of best friends Bella Katz and Regina Karolinski (Alexa’s grandmother), two octogenarian Holocaust survivors among the oldest surviving members of Berlin’s Jewish community, who moved in together when Regina had a hip operation. They spend most of their time cooking traditional Eastern European Jewish food, giving that food to their family, talking about food, organizing dinners, going food shopping, preparing food, washing the utensils they use to prepare food, putting food in Tupperware and freezing it, and occasionally taking a break from the food in the form of an amble to the park or the cemetery. With a delicate grace and a warm sense of humor, Alexa made one of the most touching portraits of an elderly couple―and of Holocaust survivors―I have ever seen on screen.

A few months after the movie was released, we collaborated on The Oma & Bella Cookbook. That is to say: when Alexa told me she wanted to make a cookbook that would collect the movie’s recipes, I begged her to let the Milan Review design it.

I recently got on Skype with Alexa to talk about her movie, grandparents, and food.

So, tell me—exactly when did you decide to make this movie?

It began about three years ago, when I was living in Berlin and decided that I wanted to learn how to cook. At the time I couldn’t cook anything more complicated than scrambled eggs and I decided that one day, my children—the children I don’t have yet—should be able to eat the food I grew up with. Therefore, I needed to learn that from my grandmother, and from her best friend, Bella, who she lives with. So I started cooking with them and then I kind of decided very quickly that it wasn’t enough to just cook with them, that I would have needed to write down the recipes and make a cookbook out of it.

It must have been daunting.

Yes. And they don’t cook with measurements—they go by eye—so I had to learn how to cook with them and invent the measurements just by watching them cook. So basically I started this cookbook project, and within that cookbook project I was looking for a visual landscape. And one day I kind of decided, knowing that I was going to go back to film school, to rent a camera and, just for fun, film them. Then I cut a two-minute teaser out of that, just to teach myself how to use Final Cut. And then, when I moved to New York, I showed this around, mostly just to show some friends how much I love my grandmother and how amazing she is. And people were like, This is gonna be your thesis film, and I kind of thought, Yeah, I guess it is. Read More »

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Digital Book Signings, and Other News

February 27, 2013 | by

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  • “Why do so many novels get adapted into screenplays at all, when their essential quality, the persuasive and enthralling power of prose, always must be stripped—and the final product is always left in some state of diminishment?” Ian Crouch on that modern institution, the miniseries. 
  • At three P.M., Toni Morrison is conducting a “digital book signing.” (Really more of a Google hangout, but still.)
  • What are the ten best books you’ve never read? (I, for one, have never finished The Ginger Man.)
  • While we’re ranking stuff: your favorite film about a writer? (Barton Fink.)
  • “Rather than limiting discussion of a certain book to a digital room in e-readers such as the Kobo or Kindle, Socialbook lets all your friends in your personal digital network know what you’re reading and invites them into the conversation. Furthermore, Socialbook puts participants right into the text of the book, where they can scribble notes in the digital margin of the book, highlight portions, pull out quotes and even rearrange the content.” To coin a phrase, “Plus ça change, plus c’est la même chose.”
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    Sugar Rush: Letter from Cape Town

    February 26, 2013 | by

    120614sugarman_6349050Grand West Casino is decorated in the theme of “Cape Town’s Maritime Tradition.” A tradition which involves, for the most part, magenta skies painted on oppressively low ceilings, so that your subconscious incessantly implores you to hunch. At Grand West you may gamble or ice skate or play miniature golf or watch a show. We’ve arrived—my sister and I—for option four. I’ve option foured here a few times, most often with regret. South Africans have a certain obsequious gratitude when it comes to international acts (a holdover, I assume, from three decades of cultural boycotts), so that we now seem to provide palliative care for washed up music careers the world over, one rung above, or perhaps below, the cruise ship circuit. In the last few years we’ve offered our gushy services to Helmut Lotti, Belinda Carlisle, Gladys Knight, Roxette, and, incessantly, Michael Learns to Rock.

    But not tonight. Tonight isn’t the usual Southern Hemisphere rent-a-crowd. Quite the opposite. Because tonight we’re here for the grand reunion of the guru and his gurees: it’s Wednesday, February 20, and Rodriguez is on his first tour of South Africa since all the hullabaloo around Searching for Sugar Man. Letterman hullabaloo, Leno hullabaloo, iTunes hullabaloo, Oscars hullabaloo. They say the first audience at Sundance was laughing and sobbing and talking in tongues. What a story; what a man. Stoic. Poet. Prophet. Maybe a bit of an alcoholic, rumor has it, but who isn’t? I tell you, as a South African, to finally see him get international recognition ... it’s pretty irritating, actually. Read More »

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    Masterpiece Theatre: Universal Soldier: Day of Reckoning

    February 15, 2013 | by

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    My favorite movie of last year—the best movie of last year, I would argue—wasn’t nominated for any Academy Awards. It wasn’t even part of the conversation. That’s because the movie is Universal Soldier: Day of Reckoning. You might think I’m just being ironic, that I’m taking pleasure in saying what no one else is saying. The latter may be true but the former is not. This movie is a secret masterpiece.

    Universal Soldier: Day of Reckoning is a movie Werner Herzog, David Lynch, and Shivers-era David Cronenberg might make if they teamed up to shoot a Bourne knockoff in Louisiana on a shoestring budget. This thought experiment works even better if we imagine Gaspar Noé dropping by the editing room later on.

    The actual director, John Hyams, has a distinctive voice and style. He and his cinematographer, Yaron Levy, create a nightmare-scape of blighted semisuburbia through which the hero drifts like a damaged samurai, occasionally getting sucked into maelstroms of berserk, finger-hacking, foot-severing violence. The compositions are beautiful. The cheapness of the sets only enhances the lush and lurid atmosphere; everything seems hypnotic and dreamlike. Interiors look like Gregory Crewdson photographs and exteriors look like William Egglestons. This is not your standard VOD action movie. Read More »

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    Cruise Control

    February 6, 2013 | by

    TomCruise_071720Shortly before Christmas, New York moviegoers could choose between seeing two Tom Cruise films that were screening simultaneously: Jerry Maguire at Lincoln Center (as part of a retrospective celebrating him), and Eyes Wide Shut at the Brooklyn Academy of Music (as part of a Christmas movie series). Sorry I could not watch both and be one viewer, I opted for Eyes Wide Shut. “You had me at hello” and “Show me the money!” would have to wait for another day. Surely I was taking the cultural high road, the Guermantes Way, if you will, one that would certainly never meet up with any quippy, Tom Petty–inflected sports romance. 

    Since the bemused response to the release of Eyes Wide Shut in 1999, the film’s admirers have been increasingly winning out over its critics. But both camps agree that the film is a closed universe, meticulously arranged down to the smallest detail, the ne plus ultra of auteurist micromanagement. Kubrick was a famous hermit who refused to leave England to film Eyes Wide Shut, although it is set in New York. Instead he constructed an enormous studio replica of Greenwich Village, and everything was shot in this controlled environment. Tom Cruise, as though under Kubrick-ordered house arrest, didn’t make another movie for the entire duration of the project (from 1997 to 1999). If you didn’t like the movie, you saw the final product as hermetically sealed and emotionally sterile, a bad imitation of New York and the way that real people talk and feel. But if you liked the movie, it was because each of its frames could be subjected to exhaustive analysis in a thousand term papers, like a game of hidden pictures, mined for occult symbolism, motifs of consumerism, and every possible allegorical reading. Kubrick’s obsessively detailed vision seemed particularly to license a shot-by-shot deconstruction. (I invite you to google: “Eyes Wide Shut illuminati” for a good time.) Read More »

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