Posts Tagged ‘City Life’
April 24, 2014 | by Sadie Stein
Is there a song about city life more evocative than “Up on the Roof,” the Drifters’ 1963 hit? In 1980, The Illustrated History of Rock and Roll said, “From the internal rhyme of ‘stairs’ and ‘cares’ to the image of ascending from the street to the stars by way of an apartment staircase, it’s first-rate, sophisticated writing.” All true, but the appeal is emotional, visceral, too.
Many years ago, I used to occasionally babysit for a little boy who sported a diaper until an advanced age. When he had to go to the bathroom, he would scream, “PRIVACY!” and everyone would have to vacate whatever room he was in.
That was weird, in retrospect. But I sort of envy him it—not the diaper, but the ability to magically invoke solitude. Maybe I am extra aware of it because I am currently visiting with my parents, and they have a tendency to shout to each other between floors, and I have a tendency to regress, and suddenly, just as when I was a teenager, all I want is to have some space of my own, where I can read, and think, in private. Read More »
January 9, 2014 | by Dan Piepenbring
Exactly 365 days ago, the poet Patricia Lockwood asked:
Rightfully, her query went on to enjoy more than a thousand retweets, landing on several best-of-2013 lists, and earning plaudits from all over—because it’s a really good question. We were confounded. Despite our name and the dozens of interviews we’ve conducted in Paris, we had never really thought to assess the city’s quality.
We put our top people on it. For the next 365 days, our agents combed the twenty arrondissements, an army of flaneurs with clipboards in hand, golf pencils tucked behind their ears. They took water samples, soil samples, croissant samples. Equipped with measuring tapes, Geiger counters, and elegant cravats, they scrutinized the city’s every boulevard and metro station. They assessed the turbidity of the Seine; they carbon dated paintings, supped on the finest Bordeaux, and enjoyed the haute fare of Le Chateaubriand, Septime, and Benoit. They sent up weather balloons and infiltrated the fashion houses. They noted the Royale with Cheese. From Gentilly to Saint-Ouen, no stone was left unturned, no bichon frise unnuzzled. Then, having conducted such exhaustive research, they crunched the numbers, feeding the data into a series of world-class supercomputers with processing speeds in excess of thirty-three quadrillion floating-point operations per second. At last, they furnished a verdict:
It’s pretty good!